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Rasoi New Indian Kitchen

Bhatia, Vineet; White, Marco Pierre; Maschler, Fay
ISBN-10: 1906650195
ISBN-13: 9781906650193

Our Price: $39.95
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'The New Indian Kitchen' is an extraordinary culinary tour de force by celebrated Indian chef Vineet Bhatia. Over 150 of his most celebrated recipes are featured in this book. With a beguiling mixture of modernity and classicism, Bhatia introduces elements of molecular gastronomy as well as Western influences.
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List price: $55.00
Edition: 2009
Publisher: Bloomsbury Publishing
Binding: Trade Cloth
Pages: 288
Size: 8.75" wide x 10.50" long x 1.00" tall
Weight: 2.84 lbs.
Language: English

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